Scott Metzger, owner of Freetail Brewing Company, UTSA Economics professor, and all around great advocate of craft beer (especially Texas brews), has started a campaign in San Antonio to encourage restaurants to expand their beer list. He even started a blog of “Scott Approved” establishments. I even believe he is offering to help establishments become “Scott Approved” for free.
So check out this article and websites (especially his Brewed and Never Battered blog, which will most likely contain information about changing brewing regulations at the state level once the legislature is back in session. I will be sure to cover it as well.)
Scott and I have never met but have communicated on the interwebz. He seems like a great guy and is always willing to help. So if anybody’s going to San Antone, or Phoe-nix Ar-i-zo-na (more bonus points for name that reference!), be sure to stop by Freetail and sample some of their tasty beers.
Eventually, this needs to happen in DFW as well. Baby steps…